Muro Mezz Launches Musings 2.0: A Cocktail-First Experience with Thai-Cantonese Bites

Food and drink in constant conversation: The Musings 2.0 experience at Muro Mezz.

Muro Mezz, located above MURO on Museum Road, has officially transformed its upstairs bar into a cocktail-first destination with the launch of the Musings 2.0 menu. Paired with Thai and Cantonese-inspired bar bites, the space now speaks to drinkers who crave more than just a good drink - it caters to mood, memory, and multi-sensory storytelling.

Beyond the Expected

From tequila infused with Doritos and salsa in El Mariachi to a cocktail version of Mango Sticky Rice topped with textured sweetness, the Musings 2.0 menu goes beyond the expected.

Other standouts include:

• Sweet Chin Music: A drink that finishes with coconut namelaka and lavash.

• Carbonated Highballs: Featuring Coffee Pandan Rum and Melon Cream Soda, triple-carbonated and chilled to perfection at -21°C.

• The Garibaldi: A zero-alcohol option using nitro-charged orange juice to deliver complexity and surprise.

  
  

In Constant Conversation

Each cocktail is paired with vibrant small plates like sesame prawn toast, charcoal-grilled duck meatballs, and curry puffs, echoing the energy of Thai and Cantonese street food.

“At Muro Mezz, food and drink are in constant conversation - sharp, aromatic, and intentionally unexpected,” says Niharika Raval, Co-Founder of Muro. “The bar bites were thoughtfully designed to complement our cocktails, creating a seamless and layered experience.”

A Shift in Scene

While the day begins with serene Asian-inspired breakfasts at Muro Café and refined Thai-Cantonese cuisine at MURO by noon, the scene shifts at 7 PM. Upstairs at Muro Mezz, flavours grow bolder and cocktails take centre stage. This is a mood-driven experience built around timing, texture, tension, and taste.

• Location: MURO, Museum Road

• Muro Mezz Hours: Served upstairs from 7 PM onwards

Originally published by Hospitality News.