Raising a toast to World Cocktail Day with “Shades of Green” at Muro

Discover the Story Behind "Shades of Green"

World Cocktail Day is around the corner and to celebrate the spirit of great drinks, Sahil Essani - Bar Manager at Muro, is sharing one of his favorite creations from the new Muro Musings 2.0 menu.

Introducing: Shades of Green

A refreshing blend of Bombay Sapphire gin, elderflower, and wild coriander, finished with a splash of prosecco. The final touch of Laphroaig mist adds a subtle smokiness, giving the drink depth and character.

Ingredients

Bombay Sapphire, prosecco, wild coriander, elderflower, Laphroaig mist

Recipe

• Gin 20ml

• Laphroaig 2.5ml

• Shades of Green Mix 20ml

• Chenin Blanc 40ml

• Soda 30ml

• Garnish with raw mango crisp

Originally published by Hotelier India.